Vegan Corn Chowder w/ Shiitake Bacon 🌽✨
I feel like corn chowder is just the perfect meal as we transition into fall. Sweet corn is still in season but summer’s coming to an end so I think we all need a bowl soup to get us ready for when it starts to get chilly. It’s also just rly good, I mean I could honestly eat this stuff year round…
This vegan corn chowder is made extra creamy with sunflower seeds, russet potatoes and of course some fresh sweet corn. Nutritional yeast and miso add that savory cheesy flavor while a sprinkle of this addictive shiitake bacon really brings everything together.
Here’s what you’ll need for the chowder:
– sunflower seeds
– fresh corn
– russet potato
– yellow onion & garlic
– vegetable stock
– nutritional yeast & miso paste
– maple syrup
– apple cider vinegar
👉🏼Full recipe in my bio!
Have a wonderful weekend!✨💕