I’ve been desirous to make this recipe for glazed candy potatoes and lentils from bonappetitmag because the October difficulty got here out final month. I lastly acquired round to it, and let me inform you, these taters are actually one thing else. I’m used to only digging into my baked candy potatoes proper as they arrive of the oven, so it was positively somewhat extra work, however for that glaze and people crispy edges… price it 🤤
I made a decision to serve all the things with rice noodles. A bit of phrase of recommendation— stir your noodles if you plunk em within the water. In the event you don’t you simply find yourself with one huge noodley mass. You may’t inform from the image however beneath all these lentils and sprouts was principally only a huge chunk of noodles, wanted a fork and knife however nonetheless yummy 😂
Q of the day: What did you have got for dinner final evening?